Recipes using chili crisp

Chili crisp (sometimes labeled chile crisp or chili crunch) is a condiment made with oil, crunchy fried chiles, garlic, and aromatics. It adds heat, texture, and umami to dishes.

Recommended Brands

My favorite is Xi’an Famous Foods Chili Oil & Crisps, which has great flavor and texture with a nice balance of heat and crunch.

Another option is Momofuku Chili Crunch, which offers a different flavor profile.

Tips

Chili crisp works well in many applications:

• Drizzled over pasta, rice, or noodles
• Mixed into sauces and marinades
• As a topping for pizza or eggs
• Stirred into soups for extra heat and texture

Store in a cool, dark place. The oil and solids may separate - this is normal. Stir before using.

Recipes using chili crisp:

• 

  Quick Chili Crisp Pasta

  I like this recipe because it requires zero prep and comes together in about 20 minutes. The combination of chili crisp oil with cream…

  June 05, 2024

Written by Will Chiong who lives and works in New York building useful things.