Michael Ruhlman Recipes
Michael Ruhlman has written 17 books including non-fiction, fiction, memoir, and books on cooking. He has co-authored nine books with American chefs.
The following are recipes that I've tried or adapted by Michael Ruhlman:
Brown Butter Roasted Cauliflower
This is a simple and incredibly tasty dish that takes some time but is fairly hands off during the process. The cauliflower can be a side…
August 09, 2019
Sautéed Scallops with Asparagus
This is one of the recipes Ruhlman provides in his classic book Ruhlman’s Twenty to illustrate the “Sauté” technique. I love how visually…
August 04, 2019
Written by Will Chiong who lives and works in New York building useful things.