The Best Silicone Whisk

A whisk with heat-resistant silicone wires that won’t scratch non-stick cookware. The silicone is rated to 482°F, so you can stir hot sauces and custards on the stovetop.

The wooden handle stays cool during use.

Usage

Use for whisking sauces, custards, and eggs in non-stick pans without scratching the surface.

Cleaning

Dishwasher safe. The silicone doesn’t retain odors or stains. Make sure the whisk is completely dry before storing.

Recipes that require a Silicone Whisk:

• 

  French Toast

  A slice of bread is soaked in egg and then fried. You can either have a thick slice of bread, or a stack of thin slices of bread which will…

  June 16, 2020

• 

  Soft-Scrambled Eggs

  Scrambled eggs are really simple but there are a few tricks that will help get the exact outcome you want. First, is a tip from J. Kenji…

  August 28, 2019

• 

  Broiled Miso-Glazed Fish

  Miso Black Cod was made famous by the groundbreaking Japanese chef Nobu Matsuhita. In his recipe he usually grills this marinated buttery…

  March 10, 2019

• 

  Hot Chocolate

  I like to make this spicy hot chocolate from scratch. It has a rich chocolatey flavor without being too thick. I like to make this a dessert…

  December 09, 2018

Written by Will Chiong who lives and works in New York building useful things.